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Million Ways Bean Salsa

This salsa can be used in so many ways, you'll never get bored of it!

Ingredients

  • 1/2 cup corn kernels
  • 1 cup black beans drained and rinsed
  • 1 Roma tomato diced
  • 1/2 avocado diced
  • Juice from half of one lime
  • 1 tsp cumin
  • 1/2 tsp crushed red pepper
  • Salt and pepper to taste

Instructions

  • In a medium size mixing bowl, add corn and beans
  • Chop the tomato and add to the bowl
  • Next, add chopped avocado and season with salt and pepper
  • Squeeze juice from half a lime over the ingredients in the bowl, stir
  • Add cumin and crushed red pepper to ingredients, stir well
  • Add more salt to taste, if necessary
  • Cover with plastic wrap (or lid if your bowl has one) and leave in the refrigerator for at least 30 minutes before eating