Chow Down

Treat Season  Happy Halloween weekend! I couldn’t pass up the opportunity to share a yummy treat with you all, so I made a trip to the Bulk Barn to see what I could find. After a lot of browsing up and down every single aisle,…

Not Just Hamburger Helper Hey guys! Today, I have a solid recipe for you – The Fancy Napkins’ One Pot Stroganoff. A friend had a photo of Hamburger Helper on his Snap Chat earlier last week and alas, I was inspired to whip up my…

Origin Story A couple of years ago, I was in Dollarama, checking out the kitchen utensils, and I came across a spiralizer. Into the basket it went. I wanted to see what all of the fuss was about with spiralized veggies. Pretend pasta? Gotta taste…

You’re Probably Really Full First thing’s first – Happy Thanksgiving to my fellow Canadians! I hope you’re all enjoying food and family time! That being said, I’m sure no one will read this until tomorrow.. or the next day, anyway.. but I’m glad you found…

It’s Squash Season! Pumpkin and squash is are everywhere you look. So clearly, this Simple Spaghetti Squash is on the docket! Lucky for me, Ian brought home a cute little spaghetti squash for me recently. The weather has turned cold (I don’t know how I’m…

Deep Fried Pickled Beets.. what? Good day! Okay, so deep fried pickled beets came to me while I was eating a beet salad in Prague. I was really enjoying it and thought, “There must to be something different I can do with this” (It is…